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Bagdat Sumac

Bagdat Sumac

$4.99 CAD
$4.99 CAD
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80g

It is of Middle Eastern origin and in temperate and hot climates; It grows wild in Southern Europe, North Africa, the Middle East and Western Asia. It grows all over Anatolia in Turkey, especially in Southern and Eastern Anatolia.

As a spice, it is mostly known and used in the Middle East. In addition to aroma and taste, it is used for its personality and color. It is included in many local and ethnic dishes in the form of ground or aqueous extract (sumac syrup). In Turkey, it takes place in various local foods, especially in salads and piyaz, meat and vegetable dishes.


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